Mid-season variety. Fruit ripening occurs on the 113-115th day after full germination. Plant height 55-70 cm, spreading. Fruit wall thickness 5-6 mm. Fruit weight 150-180 g.
Value of the variety: stable yield and uniformity of fruits. Excellent taste.
The variety is resistant to verticillium wilt, apical rot and mosaic.
Please note that... the Bogatyr variety is characterized by excellent fruit quality. At the same time, the fruits have not only an excellent taste, but also a high content of ascorbic acid (vitamin C) - the most important vitamin for normal human life.
The Bogatyr variety is distinguished by good transportability: You can easily transport the fruits over long distances.
One of the advantages of the Bogatyr variety is the uniformity of the fruits. In the harvest you collect, the pepper fruits will be "equal as a selection" - one to one large, thick-walled, tasty and healthy.
Did you know that... pepper is not only tasty, but also healthy. First of all, it is very rich in vitamins, especially A and C. Pepper contains more vitamin C than any other vegetable.
Vitamin C is very necessary for the body: it regulates metabolism, helps to overcome colds and performs other important functions.
A person needs 50-100 mg of vitamin C daily. This corresponds to 20-50 g of Bogatyr pepper fruits.